Ethnic Cuisine
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- Hillshire Farm commercial?
- Iam smoking a 6 1/2 pound pork shoulder how long do I need to smoke it for?
- What's the recipe for brownies?
- Is there animal fat in Mayonnaise?
- Mung Dhal (yellow lentils) - how long do they need to soak for?
- Can I substitute bulgur or quiona for rice in my recipe?
- My doctor recommended me to take fish oil capsules...?
- How many licks to the center of a tootsie pop?
- I don't get enough protein and iron...what can i do? please help!?
- Crockpot Low vs High Setting?
- What's the best way to wash fruits and vegetables?
- What`s the best candy out of the four?
- How do i open an oyster?
- Cucumber salad?
- Good food/??????
- I have tried dukkah using as a dip any other suggestions?
- How do *you* use soy milk, so it tastes really good?
- What strange food combos do you like?
- This one's addressed to anybody with a dream... (chefs prefferably)?
- What's the most high class drink and food to order in a Diner?
- To much baking soda?
- I drank a expired coke?
- Quick recipes for "man food"?
- Sex ....... chocolate .........or donut? you prefer?
- What happens if u eat to much waterice?
- What sounds good for breakfast..?
- Do you have a good egg salad recipe?
- American flag fruit dessert recipe???
- What do you think of this?
- How do I make pancake mix not stick to the bowl?
- What do you do with old vegetable oil?
- Coffee or tea?
- Whole Grain Foods???
- Why can't I sleep??
- Why does minty gum make cold drinks feel colder in your mouth?
- Where can u fine candy cotton?
- Ice cream shop logo?
- Anyone got any good fish or seafood recipes?
- R veg/non veg.......more aggressive?
- Prior to cook fish what do you do to remove the fishy taste?
- What do you fill your chocolate cake with?
- How to make a recipe sugar free?
- What to put in cole slaw?
- Is Gorgonzola bad for health?
- Question about tofu?
- Why is coffee bad for when ur growing up?
- How come they do not put water in aluminum cans like they do soda?
- Does anybody have a simple pasta sauce recipe?
- Question about cheese, how do you know when Brie is just right to eat?
- Water Vs juice and other drinks?
- Breakfast in bed?
- What could I bring to a "potluck" for work or church etc.?
- Making a layer cake and freezing the layers before frosting?
- Can you eat Malunggay leaves raw? What health benefits?
- Meat and two veg?
- Is sweet and sour sauce vegan?
- Substitute for shortening in buttercream frosting?
- I need coconut cream but not creamed coconut?
- Extra Vitamins/Supplements for Vegetarians?
- Does bread keep its nutrients when it goes stale?
- How long do I bake two cake mixes in a 13 x 9 pan???
- How do you make a fishcake with tuna?
- Does anybody else like coffee flavoured sweets?