Cooking & Recipes
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- I need a good chocolate chip cookies recipe, mine sucks. Know any good ones?
- Indian keema curry any 1 no ?
- Help with baked boneless beef ribs?
- Sugguestions on how to make salmon?
- What is a good recipe for elderberry pie?
- Do you have any good jam ideas?
- Home made mild salsa that doesn't taste like ketch-up?
- Would a hard drive from a Mac with a Windows partition on it (Boot Camp) work on a PC?
- I need quick simple recipes for Ground Pork?
- I just had some steamed broccoli and was pleasantly surprised? do all steamed veggies taste better than....?
- What type of Molasses for Shoo Fly pie?
- Cottage Pie.........................
- What kind of stove does Emeril Lagasse have?????????
- Got any good cream cheese spread recipes to put on zucchini bread?
- How do you make rice crispy cakes?
- What ingredients are in cavatini?
- Is it okay to bake cupcakes in paper cups in addition to the foil baking cups?
- How do i select "best answer" when using yahoo answers?
- WHAT'S FOR SUPPER TONIGHT?
- Since I'm on a question-asking roll, I should ask whether anyone has a good recipe for Meatballs?
- I want the best beef stew recipe you know. ?
- Whats good to make with...??
- I have some sliced pork tenderloin... fry or bake??
- What is a good homemade pancake recipe?
- I need ingredients for sour dough starter?
- How to make an apple crumble?
- Meal ideas that are cheap to make?
- Eggs???? how long can you keep eggs?
- Keeping fondant and cake fresh????
- What exactly is "i cant believe its not butter?"?
- What is a good smoothie recipe?
- What is a recipe for a small batch of pizza dough?
- How important is blind baking pastry?
- Does this sound like it would be good?
- Are Paydays a good source of:?
- How Dangerous is it to eat a Hamburger if Lighter Fluid has splashed onto it during cooking?
- What kind of dressing?
- What's your favorite dinner-time meal?
- What happened to my chicken?
- Can you make tomato paste at home? and if so, how would you do it?
- How to pick a good potato?
- What is the Gold Leaf/Powdered Gelatin ratio?
- How can I "punch up" a chicken noodle soup recipie?
- What is a "basil chiffonade"?
- Anyone know the greek dressing recipe from pizzicato or Panera bakery?
- First Time Using Curry Question--?
- Recipes for using a slow cooker or crockpot?
- A GOOD RECIPE FOR GROUND BEEF?
- Would turkey gravy taste good with shrimp?
- CHEAP Good Dinner Ideas?
- What Recipes Do You Have For Chicken Leg Quarters?
- Are Black beans healthier than Refried Beans?
- What can I substitute for the egg when making cornbread?
- What is your favorite crock pot recipe?
- Is vanilla cake just?
- What do you make with stew meat, besides stew and beef tips??
- How to prepare soya milk ? ?
- What is the best thing to put in a mushroom omelet?
- I want my Bagels back!??
- Idea for an Italian themed potluck?
- Has anyone ever smoked a buffalo/bison shoulder roast?
- Why is it important to pre-heat the oven?
- Does anyone have a recipe for the BEST POT ROAST EVER???