Cooking & Recipes
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- Can I make chicken liver pate without brandy?
- What else do u serve for Thanksgiving dinner besides the Turkey and ham.....?
- Why do toasters always have a setting that burns the toast to a horrible crisp,?
- Does anyone have any good marinades for rotisserie chicken?
- Baked FRENCH FRIES recipe?
- How far in advance can I make chocolate covered pretzels and pepermint bark? I'll give them on 12/20?
- Which sounds best?
- Lunch recipe??
- Can something like Egg Beaters egg whites be substituted for real egg whites in meringue mushrooms?
- I have 1 lb of salmon, but do not know how prepare it can you help with some recipes?
- Can oatmeal replace bread crumbs in a meatloaf recipe?
- Frying breaded meat?
- Need some recipes and such for my family's japanese food night.?
- I say potato, you say potato... I say tomato, you say?
- What stores can I buy April Margera's cookbook in?
- Can I substitute a chicken bullion cube for chicken broth in a recipe?
- I am making a recipe book????
- Any good recipes for using Ground Turkey?
- Can i cook a turkey breast in a crock pot?
- Celsius and Fahrenheit...?
- I need a recipe for canied sweet potaoes?
- Hi to you all,can you tell my how to make the best Christmas cake?
- How do you make cranberry sauce?
- How can I make good sweet juice with a juicer?
- What did you have for your lunch?
- Differences between cooking oils when baking?
- Question on George Foreman grills...?
- I need an easy recipe for peach cobbler?
- Do cranberries have seeds? If so, are they large?
- What is in KFC's Mashed Potatoes??
- Baked macaroni and cheese?
- Is it weird that Garlic is like Candy to me?
- Has anyone ever put chorizo sausage in a basic ground beef chili?
- What makes fritos so delictably delicious?
- How can i make cookies without cookie dough???
- Chicken or Egg??? Which one's more important???
- What can I make with leftover rotissere chicken?
- How long will it take to defrost a frozen 20 lb. turkey in a refrigerator?
- How should I cook a boneless bottom round roast?
- What vegetables and other ingredients would you put in vegetable soup made from scratch?
- Pork chops with stuffing?
- Why on earth would you fry a turkey?
- What's the difference????
- I saw the cutest cookie yesterday.......?
- I have some apples. Do you have a cookie recipe?
- If you have a recipe for shortbread cookies will you share it with me?
- What makes Beef chewy?
- Home made soup?
- Why is tapioca pudding white when you buy it already made, but when you make it, it's yellowish...?
- Where can I find a cooking time guide for Ham and Turkey?
- How to cook beshbarmak or plov?
- How can I make a simple garlic bread??
- Recipe for Yorshire pudding?
- What are some simple recipes using avocados as a main ingredient?
- Potato Gratin/Scalloped Potatoes?
- Any thrifty tips for cooking healthy meals?
- What is your favorite Thanksgiving side dish recipe?
- Any tips on making a healthy but yummy grilled chicken salad?
- When cooking with Arugula, how do you make it taste not bitter?
- Do I need fresh parsley?
- Desert to go with shrimp and lobster bisque and spinich salad?
- Making a cake,,,,please help...!?
- With a creamy pasta sauce (Alfredo sauce) can you add normal cheese (just tasty cheese) instead of parmesan?