Cooking & Recipes
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- when juiced, how much...well juice on average, does a lemon yield?
- Secrets to french bread?
- What 2 side dishes would go best with flounder?
- How would you prepare a sweet potato aside from boiling it?
- Anyone well versed in achieving proper texture for cake? People who bake only please?
- Recipe help? Hi can you help me with this recipe? It calls for lemons, juiced and I forgot them?
- What's the best way to make fresh orange juice since I don't own a juicer?
- Problems cooking London Broil?
- What a nice meal including asparagus?
- What can i have for tea?
- What is the best way to make pancakes?
- nuts good for you.......?
- which diamond steel is the best?
- Eating banana bread left out all night?
- After extensive research on the net I cannot find find out what dingleberries are.Do they make a nice pie?
- i am thirsty. how do you make water?
- 9x5 loaf pan instead of 7x3?
- I have to make a dish for food tech if somewone can put a good dish i can search it and make it:)ThankYouu:)?
- Is their any good simple recipe sites?
- Can I make pastry with ground almonds instead of flour?
- What can i cook using sausage meat?
- What dishes can I make with truffle oil?
- If i'm to make a Dorset Apple Traybake from a british recipe how would i convert it from Metric to Imperial?
- Challenge 2: What is the cheapest healthy meal you can make for a family of four?
- Challenge: Can you feed a family of 4 for under $15?
- Can I still make this without the wine?
- What kind of decorated cake should I make for a school function?
- What is the best way to melt velveeta cheese?
- When cooking soup, I do not like the taste that olive oil imparts...?
- I want to make a melt with flatbread. Help?
- Healthy dinner recipes? ( that taste good!) 10 points!?
- How to make SOFT chocolate chip cookies?
- QUICK!!! What do you think of when you hear "cat soup"?
- Want to spice up mushroom soup in under 5 mins?
- can you make choco flan with strawberry cake mix?
- How to make a meatloaf that tastes more like ketchup?
- Thawing frozen meat sauce...what to do?
- Have 1 lb. ham chunks - need some healthy dinner ideas?
- Some recipes for a simple chicken dinner?
- Corningware french white - soup tureen?
- Can I subsitute corn starch for flour?
- Soul food, ten points?
- best dessert garnish ideas?
- I find that onions make me less constipated ! has anyone noticed the same?
- why can you drink milk 7 days after expiration date?
- do capers go well w/baked salmon?
- different ideas for ground turkey?
- I want to bake some chicken, but I don't have any aluminium foil, what will happen If I don't use any?
- What are you having for dinner tonight?
- How much food do you comsum (In Numbers) in 3 Days?
- What should I make for supper?
- How to roast a chicken?
- Ideas for a good starter, main course and desert?
- Chicken Strips Recipe help!! Do you know this recipe?
- I'm not sure if my chicken is still good?
- how can i make my farts smell really bad, would you choose veg over beef or vice versa?
- Quesidilla recipe?? help plse?
- What can I use instead of 1/4 cup of honey?
- What Day Was The First Chocolate Bar Made?
- Hamburger that was supposed to be frozen 2 days ago?
- What brand of butter is best in homemade rolls recipe?
- Is this a good achievment?
- when making rice crispie treat base for sculpting~ no butter?