Ethnic Cuisine
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- In chinese cooking, is shaoshing rice wine different from dry sherry?
- What would you prefer Mexican food, Italian food, or Chinese food? and why.?
- Why do people like spicy food?
- How do you prefer to eat your fish and chips? with your fingers, knife and fork, or with one of those tiny?
- where do luppino beans come from?
- Southwest Indian HELP MEEE!!!!!!!!!!?
- What country sells the most frog legs per year?
- Cooking Crepes Pleez help!!! :D?
- what dish has ground coriander?
- what is mai poi sauce?
- Are there any 100% Grass Fed Halal Beef in the East Bay (CA)?
- Is chinese buffet sushi as good as regular sushi from restaurants?
- What is the history of chow mein and how did the geography in China affect the ingredients?
- Is there a shop to buy melon bread in Sacramento, CA?
- what norwegian food is made with wolf meat?
- Have you made turkish delight? any tips? first time :)?
- What do Germans eat with Bratwurst and beer?
- what kind of food can you order to your home?
- Can you help me with find a specific Mole recipe?
- Can I use sweet bean paste in place of chili-bean paste?
- What is the typical food of canada? other than poutine and salmon?
- small bread looking things in Ukrainian food?
- Can you make nian gao at home?
- White Stuff On My Tongue From Salt And Vinegar Chips?
- After i eat half a tea spoon of cooking dried herbs of oregano and ground cloves ,cinnamon i fell good..?
- what is a really popular festival in england and what kind of food do they serve there?
- They say white people eat mayonnaise more than other races, and I love the stuff. Why is this?
- Where can I get ube flavoring in south Cali?
- is it okay to substitute whole wheat flour for white flour in basic cookie, quick bread, cake recipies, etc?
- Sushi nori issue, Help me make good sushi!!!?
- What is Bubble and Squeak in British cuisine?
- what is balogna? and why is it pronouced ba-lon-nee? why isnt it pronouced ba-lon-na?
- Can anyone recommend goat meat?
- Can you substitute pickled plum for szechwan pickles?
- What's a Japanese food that needs to be cut?
- how do you make a mexican dish call molan?
- What is the point of tacos?
- Food....................................…
- Sushi question... Toro vs....?
- What are sloppy joes and wendys?
- Why do Chinese eat with chopsticks?
- how do you get rid of ginger in cooking?
- Why do Chinese food have MSG's in it?
- Chicken Chow mein Takeaway?
- Hi, Curry. Is it true that chichen Tikka was originally a British Dish, I am told scottish is a more accurate?
- What is durian like.?
- In what countries are Cassava/Manioc grown?
- Calorie estimate for this Chinese takeout?
- What is the preferred hot sauce of black people?
- What's the most kid-friendly sushi dish?
- What Kinds of Foods to bring to a Mexican Fair?
- Why is hunan beef so chewy?
- Are there any chicken byriani recipes that don't require yoghurt?
- DOES ANYONE HAVE A PIE BALD DACHSHUND ?
- What are some popular vegetarian Indian dishes?
- What does dog meat taste like?
- Do certain ethnic foods make your breath smell like the sewer system?
- What is a good dish to eat with Naan?
- What year did dango (japanese dumpling) come out?
- what you not like about spicy food?
- what you not like about spicy food?
- Why does Chinese food make me full so fast?
- Help! I'm looking for a Mexican/Hispanic food!?