Cooking & Recipes
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- Anybody know of a delicious recipe for Rainbow trout fillets?
- Recent New York Times Choc Chip Cookie recipe?
- Recipe for chicken fried rice?
- How shall i have my rice pudding?
- Whats your favourite fish?
- How do i make caramal?
- I am making a meal for my famly. I am stumped.?
- Wanted receipeswith shellfih and veggies?
- Have you ever had pine-tato sushi?
- Does anyone remember the limited edition green tomato sauce?
- What are examples of acidic ingredients?
- Can peanut-butter get old?
- What is a good brownie recipe that I could make for the kids in my class?
- Looking for a biscuit recipe.?
- What is the name of this egg dish?
- When cooking, what does the term "fold it through" imply?
- Need help doubling these ingredients?
- Does anyone have a recipe for the iraqi flat bread samoon? my husband is serving in iraq and loves this bread.
- Which vegetable juice shud i have daily??
- What can I bake with these ingredients?!?
- What to do with ground beef?
- How to make a mixed fruit sauce for mahi mahi?
- Why are souffles to be quiet for cooking ?
- Cooking quiestion?
- I have one cup of bluberries....?
- Whole Grain Noodle Taste??
- What is the best way to thaw frozed mozzerella cheese?
- What is the US equal of a pudding basin?
- What can I make with whats in my Fridge?
- Baking Parchment?
- I need a simple recipe for Lemon Bars or Lemon squares?
- What to put on a themed "happy feet" birthday cake?
- How do you make malts, and how long does it take to make?
- I need a awesome venison recipe?
- Are potato chips supposed to go on sloppy joes?
- Pasta ideas without meat or tomatoes?
- Ideas for a quick and easy summer supper...?
- Portuguese pudding I think?
- I was going to make the apple pie drink and it call for cinnamon sticks do you buy that in the cooking dept?
- Do you have the recipe for Tastefully Simple's vidalia onion dressing?
- What should I cook for dinner tomorrow?
- Would you use a cheese grater if it had rust on it?
- What kind of desserts are on these plates? (pics)?
- Is there a good dough recipe to make calzone?
- Looking for easy fast meals for dinner:?
- What's the thickest fattiest most deliouse chocolat milkshake recepie you know?
- Grease with what?
- How do you make homemade go-gurts?
- How to properly cook a trout?
- What would you buy at a garage sale, foodwise???
- Can we use margarine when baking cookies instead of butter?
- How can I make dried fruit at home?
- Jamaican food help!!!?
- Question about seasoning a pan....?
- How many degrees should i set the oven if my meat is fully cooked and i only want to keep it warm?
- Ckicken stock?
- I have a recipe question?
- What an easy way to cook white rice?
- Which do you love CHOCOLATE or VANILLA?
- How do you think Toll House chocolate chip cookies would taste with 1/2 the fat?
- What are some things i can make with gouda cheese?
- We're having pork chops....?
- Zuccini recipies?