Cooking & Recipes
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- What to do with two boxes of Macaroni?
- Has anyone tryed Mallowbars Cookies? ifso are they good? Thanks?
- For dinner....??
- Healthy dinner ideas, help me out!?
- How long you bake a turkey 10 lb 1 hour or 2?
- I don't know if you will know what I am talking about...but please give it a shot!?
- Whats a good way to marinate a whole chicken..?
- Taco salad?
- Anyone have a recipe for that includes Chinese sausage?
- Can you put a treated pan on a pizza stone?
- I purchased a 2nd hand Salton Rice Cooker, but I don't have instructions.?
- Have you ever tried crisp sandwiches there lovely?
- Minced Beef and Onion Hotpot?
- Is it necessary to wash frozen chicken if you cook it really well?
- How do PEEL a pomegranate?
- Is there anyway of having a really MANLY BBQ on a rainy day?
- What teenie tiny food item can you absolutely not resist?
- Does salmon stand up to marinating fairly well?
- Methos of making sweets/chocolates???
- How do I make the icing that you get inside shop bought birthday cakes?
- I want pizza but have no sauce...?
- Old fashioned nut pie?
- What can I use in place of saffron?
- I spend a lot of time researching and copying recipes on line?
- Can i cook it in?
- How do you make busmati rice in a rice cooker?
- How do I make confectioners pastry? The type that is like shop bought mince pies, a bit fluffy and soft?
- Your Idea for the Perfect Fall Dinner?
- Simple cheese cake recipe please?
- Where do you find currants?
- LEMON MERINGUE Pie?
- Too many tomatos!!?
- Does anybody know of any good strawberry jello recipes?
- How do you toast coconut shavings? how long?
- How long should i put a chicken omelet in the oven for to reheat it and at what temperature.?
- I am making chili...?
- Which you wolud prepare?
- Too much garlic in gumbo, how to dilute?
- Ideas to spice up the traditional crock pot little smokie recipe?
- Candy Cups in Oven?
- Please someone help me........I need a recipe from Canada?
- What is the best way to cook corn on the cob on a gas grill?
- I made grape jelly w/o pectin and its yummy but too stiff to spread. Is there any way 2 fix it?
- What can I use besides flour to thicken a sauce?
- Where can I buy fresh or powered cooking spices. The little jars are often stale. I live in Arizona?
- Would this taste good for a wrap?
- Recipe for some peanut butter dessert?
- Fruity or Coco Pebbles for crispy treats bars?
- I need a good veggie soup recipe for the crock pot?
- Cookie icing?
- What is a good healthy meal?
- How do I make a several layer cake?
- Do you use beer in your cooking? If so, would you mind sharing some interesting recipes with me?
- Recipe of black forest?
- Have you got any simple recepies of coco cream for cakes?
- My kid is allergic to bread but he loves it? what are some meals that he might like instead of bread?
- Improve my pizza making?
- Can't remember name of powder used in gumbo ............?
- Is pastry/pie flour the same as cake flour?
- Which is better to cook with, dark brown sugar or light brown sugar?
- Any suggestions for a dessert to take to a couples get-together?
- Anyone know any recipes using black walnuts?
- How many calories in a baked chicken breast?