Cooking & Recipes
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- What's your favorite noodle?
- Is there a trick to cutting sweet potatoes?
- Avocados and ripeness?
- Australia or new zealand food?
- Do you think this will taste ok?
- Have you noticed how good cooks never get a return invite?
- How do i make chicken with veggies in garlic sauce?
- What's your culinary speciality? :P?
- Anyone know why?
- Whats a good spread to put on flatbread?
- Help info. of Sugar Cookie?
- How do you dry out apples?
- What is the best way to prepare crab legs bought at the grocery store?
- What is the best thing to put peanut butter on?
- Side dish for cucumber soup?
- How can I change this recipe to serve just 1?
- Picnic Food ideas for a small group, 3 kids ages 7-13, 4 adults age 25-50. It's a county swim hole, no grills
- What does 1 8 oz package of cream cheese equal?
- Dont you find it APPALING when you try to make something nice and it tastes just horrid ?
- I want to use puff pastry dough to make small cheese tarts. How do i do it? What type of cheese, etc?
- Can I do this (below) with puff pastry?
- How many servings is one fillet of tilapia?
- Can I sub olive oil for cooking spray?
- Does this sound good: eggs and marmalade on an english muffin?
- Im looking for crock pot meals any ideas?
- SPinach and broccoli/ cheese quiches??? heavy cream substitute??
- What do i add in the mixture for making chocolate so that it does not melt when its not in the refrigerator???
- ENCHILADA RECiPE!!!!!!!?
- I need to convert chicken measurements?
- Healthful meal ideas without weird ingredients?
- Companies coming Tuesday night. What should I fix for dinner if neither of them likes seafood?
- How do you make eatable peanut butter play-dough?
- Rhubarb recipe question.?
- Ramen noodle soup?
- I'm throwing a tea party luncheon for my neices (hats required:). How can I improve on this menu?
- What is the "sugar dough" substance chefs use to layer and decorate a cake with?
- If im broiling 2 porterhouse steaks how do i do it lol?
- What are some great ways to cook romaine lettuce?
- Cake,,,which part of the oven do I put it?
- What are some nutritious meals to fix when it's so hot out...?
- Blenderized Diet - need help!?
- Im trying to find a reciepe i made before for pork chops. it was balsamic glazed with red onions?
- What is antipasto?
- Got a ton of Filet Mignon steaks and i need new ideas to cook them!?
- So, what is the best way to?
- Can I use a tortilla press to make chapatti's? Is a chapattii press the same as a tortilla press?
- Is it worth it to purchase a bread machine?
- What is a good recipe for Chicken Riggies? One that you have tried?
- Copycat Cake Recipe from Ninety Nine Restaurant?
- How do you get really crispy Fried Chicken without using a deep fryer?
- Anyone have favorite recipes?
- Pasta recipe without cheese?
- How does one get the smell of cooked broccoli out of the kitchen if there are no windows?
- Is there a good recipe for chicken wings that are not spicey.?
- My man's birthday tommorrow, what meal can I make him?
- Is this how to make chicken and dumplings?
- What is the best food you can make? whats the recipe?
- RHUBARB MUFFIN REcipe?
- What temperature does a chicken need to be when its cooking?
- I've got a Creme Brulee in the oven and it's been in there for 40 mins but it's still liquid?
- Freezing home made samosas?
- How are babbies ??? made?
- Apple cookies with cornflakes?