Cooking & Recipes
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- What is a good way to cook chicken.?
- How do I clarify butter?
- If i made something with corn flour instead of corn starch would it matter?
- What kinda barb-a-que sauce is the best?
- Need help cooking fried rice.?
- Okay, So im definitely not the best cook, I would love some recipes, that arent too difficult and..?
- Looking for Cheesecake Recipes for Diabetics?
- Waffle mix-what else can you do with it?
- How can I make a nice creamy pasta salad?
- What can be put into homemade applesauce?
- What are some interesting ways to cook ground beef?
- How hot does the oven get when you use the broil setting?
- I have 6 2 lbs round steak need a tasty recipe?
- I make soup and chili and freeze in individual containers for those winter nights, what else is good?
- In layman's terms, what are the "jobs" of baking powder and baking soda?
- I have chocolate extract and I'm not sure what to do with it.?
- What can I do to diffuse a white sugar headache? What shall I eat, drink, do??? thank you....?
- What's wrong with my ricotta cheese?
- What are some recipes using pumpkin?
- Help with caramel apples?
- I had a very fluffy pumpkin pie once, but I forgot the name of that kind of pie. It's whipped and airy. Help?
- Sauerkraut ideas...yummy?
- Baker's Question: What Size Bundt Pan To Use?
- What shall we have for dinner?
- What do these mean? (cooking)?
- Where can I find some College student recipes?
- Is brisket best cooked in a slow cooker or pressure cooker?
- What are some good slow-cooker recipes?
- Baking recipes that are really good? Favorites?
- Does this recipe sound any good?
- How many ounces are in 2 teaspoons?
- Making an ice cream sandwich?
- Cooking Texas Pecan Chicken?
- How to make an authentic mexican dessert?
- Can you use oil when shallow frying fried eggs?
- What is a Salamander(cooking utensil) used for?
- Can you Describe 1 FOOD safety hazard when shallow frying fried eggs? (what could make people sick)?
- What is a pressure fryer used for?
- Corn Tortillas, how do you make them?
- Carnitas, how do you make it?
- Can you use oil when stewing beef?
- What does a Halogen hob do?
- Can you Describe 1 FOOD safety hazard when deep frying fish? (what could make people sick)?
- What can a steamer/boiler be used for?
- Flour and grease are not working!!!?
- How do you know if your jellies and jams will set up?
- I want to bake fresh/frozen salmon, what can I season it with?
- Simple Pan sauce for NY Stip Steak?
- What do i wear for panera bread interview?
- What part of the animal are beef tips?
- What's it called when you smash carrots and potatoes together?
- Easy potato salad recipe?
- Does anyone know the name of this?
- Making the perfect southern fried chicken...?
- Does anyone know how to make good rock candy?
- What are some fast & easy appetizers to make that will feed a large quantity of people?
- Does anyone have any really GOOD DELICIOUS PASTA RECIPES?
- Do you make homemade waffles?
- Meringue/Pavlova recipes?
- What can I season sweet potatoes with?
- How do u make milk shake?
- Does anybody have a recipe?
- Whats the best way to cook salmon?