Cooking & Recipes
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- Tried and true "Ham and Yam" recipe? Husband hates "mashed" yams. Sauce preferred.?
- Urgent question please help?
- Can i cook fairy cakes with stork margarine that expired 10 days ago?
- I want to make something mexican i love it ?
- Help with a chili cook off...?
- How can you tell that flour has gone bad?
- I want to start cooking my own food, but i dont really know what to cook ..?
- Do you have the recipe of Boston Blue Fish & Faux Taters/Cauliflower?
- Anyone try the 2 Girls one Cup recipe?
- Milk sub for pancakes?
- Recipe conversions. Help please?
- Can i make pancakes from breast milk?
- Simple way to make scallops and shrimp?
- Do you like pie or cake?
- What is a simple, tasty recipe using cream of mushroom soup?
- Does anyone know of any good English reciepes?
- Can you fry wienies(hot dogs)?
- What can i put on a marshmallow sandwich if i cant have peanutbutter?
- What is a recipe for chocolate muffins homemade? ?
- What kind of cheese am I thinking of?
- Why do I crave sugar?
- When will the tomato juice go bad?
- Share one of your favorite recipes?
- Food for a class!!!!!?
- What is a good recipe for sour cream?
- What could make this Salad more yummy ( small cheap things)?
- Does anyone have any fantastic salad recipies?
- How do I make a Slurpee/slushie/icee?
- Easy husband and toddler-friendly recipes for boneless chicken breasts?
- Yummy and healthy things to do with lentils?
- My Silicone Turner is flaking at the top edge, and I consumed the particles will I be ok?
- Ok so what are marshmallows made of?
- Have the brand names of peanut butter possibly contaminated been released to the public?
- EASY, FAST DELUCIOUS RECIPE ... ?? ANYONE?
- HOT DOGS: How do you like your hot dogs cook? Steamed? Boiled? Deep fried? Pan fried? Over Open Flame/BBQ?
- What can i do with mascarpone cheese?
- What does gelatin do to chocolate mousse?
- How many mini muffins to a regular size one?
- What can be added to rice to make it less...boring? ?
- Does anyone hate pizza, i mean all kinds, not just one type or brand?
- How do i cook scallops?
- Can i make egg rolls with fried rice as the filling?
- Looking for a specific runza recipe?
- I have a recipe thats odd, what holds it all together?
- I had a dream about soft and chewy white chocolate chunk cookies..?
- Homemade french fries - how do u make urs?
- How long does a potatoe take to cook?
- I have a cookies question?
- Asian raw beef salad?
- What is a nice pasta salad recipe? experience only please?
- Does a large taco turn you off?
- How do you make a simple but nice chocolate log?
- Does anyone have the Nigella Lawson recipe for sticky ribs..?
- Any great foods, that I can make for my family on Christmas?
- Can I frost my frozen cake if I need it for tomorrow?
- Blender juice recipes i hav the fruit so give me a recipe???10 points?
- Greek Yogurt (need quick answers please)?
- Lamb vindaloo left out over night, still safe to eat?
- Need help with baking cakes?
- What is the best type of stock to use in Minestrone soup?
- Can anyone help with once a week cooking side dishes?
- What is a spring form pan?
- Where can i buy raw oysters?